• Event Organizer Robert "Bob" Schemm - rschemm@new.rr.com

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NEWS & INFORMATION

Check back here for up-to-date News and Information for the Tournament

2/25/2016

Purse distribution will be updated in the Competition Team Information section.
Be sure to support our Sponsors for 2016:
   Stoneyard
   Law Firm of Conway, Olejniczak & Jerry, S.C.
   Becks Meats
   Cambria Suites
   Union Star Cheese
   Pixelab Designs
   Harbor House
   Snake River Farms
   Faith Technologies
   Van's Waste
Masters in May Dessert Rules:  Teams submit the $25 entry fee with your team application. All the other rules from 2015 are in effect.
Team Registration Forms and Judge Applications are now up and running. See the Quick Info area to the right of this and every page for a download.
Clay Roberts will be the Volunteers Coordinator for the 2016 Masters In May. If you’d like to join us on a fun event showcasing some of the most talented teams in Championship Barbeque, contact Clay at This email address is being protected from spambots. You need JavaScript enabled to view it. or Rick Roesler at This email address is being protected from spambots. You need JavaScript enabled to view it..

PURCHASE HERE


Click the dropdown and choose which events you will be participating in, then click on the Add to Cart button to be brought to the Paypal page to make your purchase. (PRICES CHANGE AFTER FEBRUARY 1)
 
Contest
 

Countdown to MiM

HARBOR HOUSE
CHARITY BBQ BUFFET



Click here for details!

OUR SPONSORS

Masters in May would like to recognize its 2017 sponsors for their support. Without them, this couldn't be possible!

Show your support by clicking on any of their logos to be taken to their websites.

The Stoneyard
Beck's Meat
Law Firm of Conway, Olejniczak and Jerry, S.C.
Cambria Suites
Union Star Cheese
Pixelab Designs
Harbor House
Snake River Farms
Faith Technologies
Van's Waste
Kitz & Pfeil
Acoustic Ceiling Products
Profile X-trusions
Team Motorsports
Fox Valley Technical College
Y100
Coming Soon
Coming Soon